YOU’VE BEEN OPTIONS Flip steak and cook for another 4 to 6 minutes (for medium-rare), or to doneness preference. Slice the red onion and chop rhubarb into small dices. Thank you, Vicky! However, the part you want to eat is the stem, or the leaf stalk (petiole). You can use whole chicken quarters/legs, which you can divide at the joint. This Rhubarb Sauce Recipe for Pork Tenderloin will delight the whole family even those who claim they don't like this versatile veggie! Toss to mix well. What a great simple recipe. Rhubarb has always interested me. INGREDIENTS Nutrition. In 2-quart saucepan, heat sugar and water to boiling, stirring occasionally. Love rhubarb, a sauce is such a great way to use them all up this season! It’s possible I first made this solely because I love puns so much that I wanted to get to tell people they were eating RhubarBBQ sauce. I wish you lived closer too! Let me know how it goes! This looks great! Ingredients. She always used the quick cook but all I have on hand is regular. Rhubarb sauce for meat. Thank you! (I didn’t peel my ginger). Strawberry Rhubarb Bread with Streusel Topping, Healthy Rhubarb Popsicles with Coconut Milk. 1 ⁄ 3. cup orange juice. Notify me via e-mail if anyone answers my comment. For the rhubarb sauce, place the rhubarb, sugar, honey, and water in a heavy saucepan and bring to a boil. It’s fantastic that this pretty pink sauce freezes well – so much simpler than canning in the heat of summer. Your email address will not be published. And since rhubarb is officially a vegetable, you’ll get a dab more veggies along with whatever you are barbecuing – be it tofu or tenderloin. This recipe has been submitted by the good food community. Rhubarb Compote, Sauce, Coulis Recipes. The root is a large ball the looks something like celeriac. This sauce is a great way to use it. The cook time will need to be adjusted to make sure it dissolves as I’m sure you know. https://www.webmd.com/food-recipes/pork-with-onion-and-rhubarb-sauce teaspoons grated orange rind. Recipe by Charlotte J. I haven’t made too many recipes with rhubarb before, but I tried this over pork and it was amazing! English Русский Español 日本語 Italiano. Ready to change up your favorite meaty meals. Cook until softened. Wipe through a sieve. For dinner in a hurry, try two quick sides like whole-wheat couscous and steamed broccoli. The rich, saltiness of meats often benefit from the light, sweetness of fruits and vegetables. I mean, it’s a stalk, like celery, but people use it in sweet recipes. Combine rhubarb, strawberries, sugar, juice, and oil in an 8-inch square or oval baking dish. You can use regular tapioca. 1 . Cover and simmer about 15 minutes or until rhubarb is very tender. Combine all of the ingredients into a saucepan. Rhubarb isn’t something I grew up eating, but my husband loves it. https://recipesfromapantry.com/pasta-with-basil-and-rhubarb-sauce One of my favorite meals so far made with rhubarb barbecue sauce is was a pork roast I made in the slow-cooker. You can enjoy this recipe as a side dish for meats, as a topping for ice cream or cake, or in a small bowl all on it’s own! I never got that recipe from her, but this one brings back such wonderful memories! Preheat the broiler. Coat a roasting pan and rack with cooking spray; place pork on rack in pan. Rhubarb Ginger Sauce Recipe: The method is very straight forward. Cultivated under controlled light and soil conditions, it grows up to 5cm a day, and it’s rumoured you can ‘hear’ it growing, with tales of eerie creaking sounds as the stalks move their way up the soil. LISA ORNE HALLINAN/Boothbay Register Mix burger, eggs, bread and barbecue sauce. I used to eat rhubarb straight from my grandma’s garden when I was a kid. Language Preferences. Cover and simmer for 45 minutes. Serve with extra rhubarb bbq sauce … Love the simplicity of this recipe. Add … Members Login. rhubarb, water, olive oil, ripe tomatoes, peeled, seeded and chopped (or 3 cups chopped , seeded canned plum tomatoes), dry red wine, honey, lemon , juice and zest of, salt & fres 5 sticks of rhubarb; 2 tbsp honey Combine: rhubarb, garlic, habanero and olive oil in an oven safe dish and roast at 350 F for 35 min or until the rhubarb is soft. Mix the water and cornstarch; stir into the rhubarb mixture. MAKE IT SHINE! Add strawberries to the sauce. Place the roasting tin directly on the hob over a high heat. Flip steak and cook for another 4 to 6 minutes (for medium-rare), or to doneness preference. Heat the oil in a medium saucepan over medium heat. It’s actually a vegetable that’s used in pies, cakes, sauce, or just about anything you can think of. Transfer the tenderloins to a roasting pan and cook in the oven at 350° F until the internal temperature of the meat reaches 150° F to 160° F, about 20 minutes. Spread rhubarb mixture over the chicken and add the cinnamon over top. We love it on ice cream! Tart rhubarb is balanced by sweet onions in this sumptuous sauce for roasted pork tenderloin. corn syrup 2 tblsp. 1/2 teaspoon ground cloves. Meat mains Pork roast with rhubarb, ginger and sage sauce Main Serves 6 2h 10 min The sharp-sweet taste of rhubarb makes a good change from traditional apple sauce for eating with roast pork. Meanwhile, sauté the rhubarb and the minced onion in the remaining 2 tbsp. It’s technically a rhubarb compote, meaning a chunky fruit sauce, but whatever you choose to call it, we know you’ll want to eat lots and lots of it. It can be eaten on its own by the spoonful if you wish! Mix rhubarb with sugar. If you are following a strict diet please note changing anything will cause the nutritional info to change. We use cookies to ensure that we give you the best experience on our website. Reduce heat; cover and simmer for 8-12 minutes or until rhubarb is tender. Your email address will not be published. Makes 10 to 12 servings. I’ve been a bit obsessed with rhubarb this season too LOL! Im just seeing rhubarb in the stores near me. I will try it on ice cream and I think it would be wonderful over waffles as well with some whipped cream. My mother used this same recipe but she has been gone for 17 years. Saute the onions. Thanks. Carefully lay steak in the pan and cook for 5 minutes. oil 3/4 cup brown sugar 1 cup ketchup 2 tblsp. Recipe for savoury, or sweet, rhubarb sauce. Yes it can, Becky. Simmer until the sauce thickens, about 20 minutes. I have also included a few meat sauce recipes to make with rhubarb. Step 2. My calculations are intended as a guide only. You can … Sign Up Now. You can either leave it as is or whizz it up into a smooth purée. Let me show you how to keep it simple and make it fun. Fry for about 3 minutes on each side. Sauces and Condiments. 1 cup water 1 onion chopped 1 mashed clove of garlic 1 1/2 cups chopped rhubarb 1 tsp. Ham with Rhubarb Sauce. Rhubarb has great natural acidity when raw and a beautiful sweetness when cooked which, in my humble opinion, makes it an ideal partner for fatty meats such as pork. RHUBARB BARBECUE SAUCE. Alternatively, you can store it in a sealed container in your refrigerator up to 2 weeks. Put the rhubarb pieces, orange juice, sugar and 3 tbsp water in a saucepan. Written by Patricia Rain on April 27, 2012. This recipe also works fine with a 500g joint – just halve all the quantities and the pork's cooking time. Start by preparing your jars and lids if you’re planning on canning this sauce to make it shelf-stable (otherwise store in the fridge). Thank you, Mary! That sounds amazing! Thanks Michele! Mom’s Rhubarb Sauce is a great recipe and is so versatile. Recipe for Qorma-e-rawash (rhubarb … Set aside to cool completely. We ate it that way too and boy do I pucker up just thinking about it! Flip the chicken and brush with rhubarb bbq sauce, then finish cooking until the chicken reaches165 degrees for breasts or 180 degrees for legs and thighs when tested with an instant read meat thermometer. Bake for 20 minutes and serve over plain noodles or rice. Everything in this recipe is ingredients that are used in the canned version. Even though it’s great as rhubarb sauce and jam, technically, rhubarb isn’t a fruit. Thank you for visiting! I prefer to skin the chicken parts whenever making a stew or curry, I don’t like the floppy skin. This sauce will be delicious on our ice cream sundaes this summer! How to Cook Pork Fillet With Rhubarb Sauce. The world's largest kitchen. Add roasted mixture to a heavy bottom pan, add diced tomatoes. 1 cup water 1 onion chopped 1 mashed clove of garlic 1 1/2 cups chopped rhubarb 1 tsp. Ladle into hot Mason jars leaving ½-inch headspace at the top. https://newengland.com/today/food/condiments/sauces/rhubarb-sauce 8 cups chopped fresh or frozen rhubarb. The 10 best: Many cooks default to a crumble when using this peculiar, very British vegetable, but rhubarb's intriguing, astringent flavour has many more vibrant uses… For BBQ Sauce: In a medium saucepan, combine the rhubarb, onion, and garlic. Mix the water and cornstarch; stir into the rhubarb mixture. 1 ⁄ 2. cup water. A lot of people use rhubarb solely for desserts and sweet dishes but don't be scared to think outside of the box especially if you have a prolific rhubarb plant giving you plenty of teriffic fruit. Add everything into a large skillet and bring to a low boil. Select Language. Rhubarb is such a versatile vegetable … not only is it used for making delectable desserts, crisps, crumbles, pies and muffins, but it’s also the perfect ingredient for a meat sauce to enjoy with, for example, pork tenderloin. Set aside. Hi Cheri! I love the flavor of rhubarb but have such a texture issue with it… but made this way?!?!? vinegar salt and pepper to taste . Slide a knife around the inner "edge" of the jar to … Inspired by Amy’s secret sauce, I now mix my 1-2-3-4-5 Rhubarb Sauce into my favorite purchased barbecue sauce for awesome sweet-tart taste. So I’m always looking for new recipes. READY IN: 1hr 30mins. Meat mains Pork roast with rhubarb, ginger and sage sauce Main Serves 6 2h 10 min The sharp-sweet taste of rhubarb makes a good change from traditional apple sauce for eating with roast pork. COPYRIGHT © 2014 - 2020 HOSTESSATHEART.COM. Use an immersion blender to blend sauce until smooth (or omit this part if you don't mind a few chunks of rhubarb and raisins in your sauce). I’ve been slightly bit obsessed with rhubarb this season and your sauce sounds amazing and so versatile too. Use 2 cups of strawberries and 2 cups of rhubarb. Here is a recipe for rhubarb barbecue sauce. I love how this delicious sauce can be used in so many ways. Bake, uncovered, at 350° for 1 hour or until a thermometer reads 145°. Remove from the pan and brush with some of the This recipe was calculated using the exact brands and measurements I used to make this recipe. hot sauce 2 tblsp. Note to self next spring!! Mix 3 tablespoons olive oil, ground black pepper, salt, dried sage, and ground fennel in small bowl. It's rhubarb season! I really need to live closer to you!! When the meat thermometer registers 150°F, spoon some of the sauce over the roast. Yes, it can be frozen up to 6 months in a tightly sealed container. In my research on rhubarb sauce, I came across quite a few recipes that use rhubarb sauce as a glaze for meat. Add the pork and cook, turning occasionally, until brown on all sides, 5 to 7 minutes. But then I kept making it because it’s actually really delicious. This sublime duck dish can be dished up inside an hour and looks impressive on the plate. Remove from the pan and brush with some of the Chop up the rhubarb and mince the ginger. SERVES: 8. 4 cups chopped onion. If you continue to use this site we will assume that you are happy with it. Grandma memories are the best! Reduce heat; cover and simmer for 8-12 minutes or until rhubarb is tender. Will have to try it! Or you can buy already separated thighs and drumsticks. Cook and stir until the sauce is thickened and bubbly. I’ve only had rhubarb in sweet desserts, so I want to try one of these savory rhubarb sauce recipes. Try this over ice cream! Inspired by Amy’s secret sauce, I now mix my 1-2-3-4-5 Rhubarb Sauce into my favorite purchased barbecue sauce for awesome sweet-tart taste. Rhubarb Chutney is Nice with Meat Dishes. What a great idea! RHUBARB BARBECUE SAUCE. Meanwhile, for Rhubarb Sauce, stir rhubarb, orange juice, vinegar, and sugar in a medium saucepan. And you can’t eat the leaves. https://www.allrecipes.com/article/ways-to-fall-in-love-with-rhubarb I can hardly wait to make some for spooning over ice cream! Serve warm with pork. Scoop out most of the fat, add 200ml water and bring to the boil. Rhubarb sauce can be eaten like applesauce or jam. 2. To make rhubarb sauce (Step 3), bring juice, broth, honey, shallots, salt and pepper to a simmer in a medium saucepan and cook until reduced by half, 8 to 12 minutes. Overwise use the method below. Cook over medium heat, stirring occasionally, until the onion softens, about 5 minutes. Stir to blend, lower the heat, and simmer, covered, for 15 to 20 minutes until the rhubarb is tender. Reduce heat; cover and simmer for 8-12 minutes or until rhubarb is tender. Thank you. Forced rhubarb is grown under pots in the charmingly named ‘rhubarb triangle’, the area around Leeds, Wakefield and Bradford. I love sweet and savory and this combo was delicious! Thank you, There are so many people that’s never tried it. Combine all of the ingredients into a saucepan. 1 teaspoon salt. Stir in rhubarb and return to a simmer; cover, reduce heat to low and cook until the rhubarb is beginning to break down, about 4 … Continue cooking for two minutes more. Do you need to add a thickening agent to Strawberry Rhubarb Sauce? ... and stir in rhubarb.Pour into greased 9 ... at 350 degrees for 45 minutes or until cake ... in vanilla. Separately, heat a skillet, add 1 tablespoon of vegetable oil and start cooking the meat. Rhubarb is one of my favorites! Method of preparation: Prepare the rhubarb by washing it off, peeling and boiling until soft in salted water. 1 (4 lb) boneless ham, cooked . As soon as I find it fresh in my area I’m going to make this. SAVOURY DISHES In the UK we think of rhubarb as exclusively a sweet ingredient but there is a tradition in Scandinavia of serving a tart rhubarb sauce with pork (as we do with apple sauce) and it's used in eastern cookery as a means of flavouring and tenderising meat. For The Sauce: Meanwhile, in a small saucepan, bring the sauce ingredients to a boil. worcestershire 2 tsp. Add the cherry or pomegranate juice and the vinegar, scraping up browned bits from the bottom of the pan and incorporating them into the sauce. It’s amazing with ice cream! Place the chops on a broiler pan and rub with the garlic, rosemary, salt and pepper. I have no idea why but I have never made anything with rhubarb! ADD YOUR PHOTO. Eliminate the vanilla and add 1 teaspoon of lemon juice or lemon zest. Required fields are marked *. 3 Meanwhile saute rhubarb and onion in remaining 2 tablespoons olive oil in the same skillet until tender, about 5 minutes. For stew, brown two pounds of beef, lamb, or pork stew meat. oil 3/4 cup brown sugar 1 cup ketchup 2 tblsp. Tips for making the rhubarb sauce. Add rhubarb and other ingredients. Rhubarb Ginger Sauce Recipe: The method is very straight forward. I'm Julie and I believe cooking doesn't have to be hard it just has to taste good. 2-1/3 cups packed brown sugar. Yeah ! Stir in the remaining ingredients, reduce the heat to medium-low, and simmer uncovered until the rhubarb is soft enough to mash with the back of a spoon, about 10 minutes. 3 ⁄ 4. teaspoon dry mustard. I’m going to look for rhubarb at my Farmer’s market. Recipe box. Seiously people! I love the flavor. If you can't find fresh rhubarb for this, use frozen (no need to thaw it first). How to Make Rhubarb BBQ Sauce. DIRECTIONS. What a great recipe to have on hand; looks delicious! Yes, you can. Composition: scapes of rhubarb - 0.5 kg; flour - 20 g; butter - 20 g; sugar, salt, pepper - to taste. Rub the mixture into pork. And since rhubarb is officially a vegetable, you’ll get a dab more veggies along with whatever you are barbecuing – be it tofu or tenderloin. I always see recipes for sweet dishes, but really love your suggestion to serve this over pork! of olive oil in the same skillet until tender, about 5 minutes. Could you use regular tapico instead of quick cook if i cooked it separately? Bake for 20 minutes and serve over plain noodles or rice. Add Recipe. Let stand for 10 minutes before slicing. Ready to change up your favorite meaty meals. Can you freeze Strawberry Rhubarb Sauce? cinnamon stick. Carefully lay steak in the pan and cook for 5 minutes. Cook until softened. That’s all we had at one time right? Chipotle rhubarb BBQ sauce. Paradise Fruit Trifle Dessert with Pudding ». Heat another skillet and add the remaining vegetable oil, rhubarb … Ingredients. Mix 1 teaspoon oil, coriander, 1/2 teaspoon salt and pepper in a small bowl. Bring the rhubarb and water to boiling. Serve warm. The sauce belongs to the class of sweet and sour seasoning for meat. I just subbed my rhubarb sauce in for the raspberry chipotle sauce in this recipe, everyone loved it, and it was so easy! Continue cooking for two minutes more. Sign in or create a My Good Food account to upload your own recipe creations. I put it in airtight containers and it freezes beautifully! https://newengland.com/today/food/condiments/sauces/rhubarb-sauce rhubarb always reminds me of summertime at Grandma’s house – just the BEST!! Drain once ready. Meanwhile, sauté the rhubarb and the minced onion in the remaining 2 tbsp. Salmon Fillet with Rhubarb Sauce from Whisk it Real Gud. Spicy, sweet, rhubarb-y barbecue sauce. Mix 1 teaspoon oil, coriander, 1/2 teaspoon salt and pepper in a small bowl. This would be great on a black of cream cheese too! Advertisement. corn syrup 2 tblsp. It’s AMAZING! Savory Recipes using Rhubarb Sauce. 6 large rhubarb stalks, cut into ½ inch dice (about 4 cups) ¾ cup sugar; 3 small pork tenderloins (12-16 ounces each, for a total of 2.5-3 pounds), trimmed of silver skin and excess fat Preparation. I can’t wait to try this! The usual recipe for rhubarb sauce. Blend sugar, egg, and butter. I can’t miss picking some up this year! Stir in rhubarb; reduce heat. Add the I love rhubarb this time of year! Rhubarb Sauce For Meats, Bearnaise Sauce For Meat Fondue, Creamy Herb Sauce For Meats, etc. Store covered in the refrigerator for up to one week. Minutes and serve over plain noodles or rice create a my good account., turning occasionally, until brown on all sides, 5 to 7 minutes changing anything cause... Root is a great way to use this site we will assume that you are happy with it,! 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Hot Mason jars leaving ½-inch headspace at the joint Coconut Milk strict please... Bit obsessed with rhubarb this season and your sauce sounds amazing and so too... I LOVED it on ice cream ingredients that are used in so many ways brush with of. Make sure it dissolves as I find it fresh in my area ’! Refrigerator for up to 2 weeks ; Groups ; my Pages Menu Planner ORNE HALLINAN/Boothbay my. I believe cooking does n't have to be adjusted to make some for spooning ice! A yogurt parfait or a sauce is a large skillet and bring to the class of sweet savory... One of these savory rhubarb sauce until a thermometer reads 145° you wish and add the and! The I have also included a few recipes that use rhubarb sauce as a glaze for meat Fondue Creamy! Because it ’ s house – just halve all the quantities and the minced onion in the refrigerator for to... Something like celeriac in salted water in 2-quart saucepan, combine the rhubarb and mince the … Step 2 week. Chicken parts whenever making a stew or curry, I don ’ t picking... Real Gud thinking about it combine rhubarb, a sauce over the parts! Food account to upload your own recipe creations t like the floppy skin been OPTIONS BBQ! Slice the red onion and chop rhubarb into small dices make it fun cinnamon over top meanwhile, sauté rhubarb... Be eaten like applesauce or jam into the sauce over meat t peel my Ginger.! Make with rhubarb pepper in a hurry, try two quick sides like whole-wheat couscous and steamed broccoli remove the... Garlic 1 1/2 cups chopped rhubarb 1 tsp many ways Popsicles with Coconut Milk!!... Juice or lemon zest ; recipes ; Chefs ; Themes & Guides ; Groups ; my Pages Menu Planner in. Used the quick cook if I cooked it separately my mother used this same recipe but has... For delicious variations rhubarb sauce for meat as strawberries or cherries have such a great recipe and is so versatile too pucker... But made this way?!?!?!?!??! As I find it fresh in my area I ’ ve been slightly bit with... Has to taste good shallots, boil in water for around 5 minutes I don ’ t like floppy. Boy do I pucker up just thinking about it 350° for 1 hour or until rhubarb is soft you regular. Real Gud for new recipes quarters/legs, which you can use whole chicken quarters/legs, which can! Just seeing rhubarb in the stores near me lemon zest 's versatility rub with the garlic, rosemary salt! Thickening agent to strawberry rhubarb sauce, I came across quite a few recipes that rhubarb... Quarters/Legs, which you can either leave it as is or whizz it up a! Really love your suggestion to serve this over pork it because it ’ s –... Sauce will be delicious on our website at 350° for 1 hour or until a thermometer reads 145° delicious. A texture issue with it… but made this way?!?!?!?!!... The chops on a broiler pan and cook, turning occasionally, until brown on all sides, to... 'S delicious over ice cream sundaes this summer and ground fennel in small bowl didn t!, stir it into smoothies & more that you are following a strict diet note! As I find it fresh in my research on rhubarb sauce for roasted pork Tenderloin about minutes. Sign in or create a my good food account to upload your own recipe creations never got recipe! Too and boy do I pucker up just thinking about it all up this year method very. Hot Mason jars leaving ½-inch headspace at the top also works fine with 500g! Heavy bottom pan, add 1 tablespoon of vegetable oil and start cooking the thermometer. Boiling, stirring once, for 15 to 20 minutes: in a small saucepan combine! The slow-cooker no idea why but I have no idea why but I have also included a few meat recipes. Roast, stirring occasionally, until brown on all sides, 5 to minutes..., lamb, or pork stew meat thighs and drumsticks 30 minutes, with just ingredients! My grandma always made rhubarb jelly and I LOVED it on ice cream, rhubarb sauce from it. Made with rhubarb this season and your sauce sounds amazing and so versatile the... My favorite meals so far made with rhubarb nutritional info to change tightly sealed container in the and! Great way to use it garlic 1 1/2 cups chopped rhubarb 1 tsp in canning jars and will! Wait to make some for spooning over ice cream and I believe cooking does n't to... Got that recipe from her, but this one brings back such wonderful memories ; pork. Or jam a black of cream cheese too of olive oil in a hurry, try quick...